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Algueira is a family-owned business that started in 1980 with Fernando and his wife, Ana. They started with just a few vineyards, a small winery and with much work in front of them. In 1998 they created the brand Algueira and built the new winery that could bear the new challenges that they were intended to commit. Through the years, Fernando and Ana’s company has grown to become an award-winning intentional winery that helped to put Ribera Sacra on the map in both the wine industry and the wine-tourist industry of Spain.
At Algueira we are offering daily wine tastings, a selling place of all of our wines, guided boat tour along the vineyards on the Sil River and the traditional Galician food at our restaurant O Castelo that lies next door to the winery.
The vineyards are in the mountains on the banks of the river Sil. We work on teracces built on slopes of up to 75 degrees of inclination.